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Our Menu

Signature Appetizers

Stuffed Portobella Mushroom


Jumbo fresh portobello muchroom caps stuffed with provolone, lightly breaded and deep fried until golden brown, smothered with portobello mushroom tomato butter cream sauce

Eggplant Rollitini


Fresh eggplant stuffed with ricotta, mozzarella, and parmesan, baked in a homemade marinara alfredo sauce topped with melted mozzarella

Coconut Shrimp


Jumbo coconut-encrusted shrimp, lightly fried, accompanied with a piña colada dipping sauce and dusted with toasted coconut

Shrimp Cocktail


Fresh jumbo shrimp served with a homemade zesty cocktail sauce

Shrimp Wrapped in Bacon


Fresh jumbo shrimped stuffed with horseradish and  wrapped in applewood-smoked bacon, fried to perfection, and served with a creamy horseradish sauce

Greens & Beans


Sautéed escarole and garlic with great northern beans, sopressata, and hot peppers, topped with shaved parmesan

Kicked-Up Bruschetta


Fresh mozzarella, spicy sopressata, and prosciutto stuffed in a tomato basil focaccia, topped with mozzarella cheese and baked until golden brown, finished with a garlic and fresh basil tomato bruschetta, shaved Parmesan, and a drizzle of our balsamic reduction

Buffalo Cauliflower Bites


Lightly fried battered cauliflower bites tossed in our medium buffalo sauce and served with buttermilk ranch

Signature Appetizers

Homemade Quesadilla- Veggie


Fresh spinach, roasted red peppers, baby artichoke hearts, mushrooms, feta, and mozzarella
Served with a side of salsa and sour cream

Homemade Quesadilla - Chicken


Grilled marinated chicken, onions, tomatoes, jalapeños, and jack cheddar cheese
Served with a side of salsa and sour cream

Homemade Quesadilla - Steak


Grilled marinated steak, sautéed onions, green bell peppers, and jack cheddar cheese
Served with a side of salsa and sour cream

Nachos Supreme


Crispy homemade tortilla chips topped with spicy chili, jack cheddar cheese, jalapeños, tomatoes, black olives, and onions, served with sour cream and salsa.

Substitute Chicken $18.99
Add Chicken with Chili $19.99

Fresh Jumbo Chicken Wings


Served with homemade creamy blue cheese, carrots, and celery.
Hot, Mild, Medium, BBQ, Crispy Cajun, Garlic Parmesan, and Buffalo Garlic.
Ten (10)

Homemade Fried Mozzarella Logs


Fresh mozzarella, lightly battered and deep fried, served with our house marinara or melba sauce.
both sauces $.50

Creamy Spinach and Artichoke Dip


Tender artichoke hearts, fresh spinach, and a five-cheese blend, served warm, surrounded by homemade tortilla chips

Chicken Tenders


Golden chicken tenders served with a choice of honey mustard ginger, ranch, raspberry, or BBQ
Add $.50 for each additional dressing

Homemade Soups & Salad

House Salad


Fresh mixed greens with carrots, cucumbers, cherry tomatoes, green peppers, red onions, and croutons

Homemade Soup Du Jour

Cup $5.95 | Bowl $6.95

Crock of Chili Con Carne


Homemade chili topped with melted jack cheddar cheese and diced red onions served with our homemade crispy tortilla chips

Express Lunch


Enjoy a trip to the salad bar and a bowl of our homemade soup du jour.
For a crock of french onion soup or chili instead of soup du jour, add $1.99

Monday through Friday from 11:00am to 2:00pm

Crock of French Onion Soup


Cup of Homemade Chili


Garnished with fresh tortilla chips

Gourmet Salads

Homemade Dressings: House Balsamic Vinaigrette, Creamy Bleu Cheese, Italian, Honey Mustard Ginger, Ranch, Caesar, Russian, Lemon Italian Vinaigrette,
Chipotle Ranch, Buffalo Bleu Cheese, and Light Raspberry Vinaigrette.
All salads served with a 4 oz. dressing on the side.
For additional dressing: 2 oz. $.50 and 4 oz. $1.00

Bruschetta Steak Spinach Salad


Sliced grilled sirloin served over a bed of fresh baby spinach with our homemade garlic and fresh basil tomato bruschetta, crumbled bleu cheese, diced cucumbers, and homemade croutons, topped with crispy onion straws and finished with a drizzle of our house balsamic reduction served with our creamy bleu cheese dressing

Taco Salad


Hardy homemade chili over crisp romaine lettuce topped with jack cheddar cheese, fresh pico de gallo, and black olives served with our chipotle ranch dressing garnished with fresh tortilla chips

Italian Antipasto


Capicola, Genoa salami, pepperoni, provolone cheese, roasted red peppers, artichoke hearts, hot cherry peppers, pepperoncini, fresh tomatoes, red onion, black olives, and a Giardiniera medley over mixed greens served with our Italian vinaigrette

Ultimate Chef Salad


Julienne of capicola, oven roasted turkey, provolone and Swiss cheese over mixed greens with cherry tomatoes, cucumbers, and black olives topped with a sliced hard-boiled egg served with our buttermilk ranch dressing

Grilled Chicken Caesar Salad


Crispy romaine lettuce tossed with our zesty caesar dressing, homemade garlic herb croutons, shaved parmesan and topped with sliced grilled marinated chicken.
Substitute 3 jumbo shrimp or fresh grilled swordfish $18.95

Teriyaki Grilled Chicken Salad


Teriyaki grilled chicken breast, portobello mushroom, tomatoes, crispy chopped bacon, and jack cheddar cheese over a bed of crisp romaine served with our honey mustard ginger dressing

Chop Salad


Diced marinated grilled chicken, mixed greens, cherry tomatoes,
cucumbers, green peppers, freshly shredded carrots, red onion, garbanzo beans, diced hard-boiled egg, and sunflower seeds topped with our garlic herb croutons and served with our house balsamic vinaigrette

Grilled Fresh Swordfish Salad


Fresh grilled swordfish steak over a bed of mixed greens with crumbled gorgonzola, capers, roasted red peppers, and diced red onions, served with our Lemon Italian vinaigrette

Grilled Sirloin & Portobello Mushroom Salad


Grilled sirloin with portobello mushroom, red onions, tomatoes, and crumbled bleu cheese served over crisp romaine with our house balsamic vinaigrette

Buffalo Chicken Salad


Crispy chicken tossed in medium Buffalo sauce, served over a bed of mixed greens with shredded carrots, cucumbers, cherry tomatoes, red onion, and jack cheddar cheese, served with our creamy bleu cheese dressing.

Char-Grilled Angus Burgers

Served with Kettle Chips or Coleslaw
Substitute Fries $1.99 | Sweet Potato Fries $2.49 | Crispy Onion Rings $2.99

Substitute any burger with a Veggie burger for $1.49

The Classic


A juicy 1/2-lb char-grilled burger topped with American cheese, thinly sliced red onion, lettuce, and tomato served on a fresh baked brioche roll.
Add bacon $1.99

Blackened Bleu Jack Burger


Cajun-spiced 1/2-lb burger topped with bleu jack cheddar cheese, thinly sliced red onion, mixed greens, fresh tomatoes, and our buffalo bleu cheese dressing served on a toasted brioche roll

Bacon Cheddar Chipotle Burger


Char-grilled 1/2-lb burger topped with aged cheddar cheese, fried jalapeños, crispy onion straws, and applewood-smoked bacon with a chipotle aioli served on a garlic toasted brioche roll

Memphis Burger


1/2-lb char-grilled burger topped with aged cheddar cheese, fresh cole slaw, mixed greens, and thinly sliced red onion smothered with a homemade BBQ honey dijon sauce served on a toasted brioche roll

Signature Sandwiches

Served with Kettle Chips or Coleslaw
Substitute Fries $1.99 | Sweet Potato Fries $2.49 | Crispy Onion Rings $2.99

Melt-In-Your-Mouth Prime Rib Dip


Thinly sliced tender prime rib served warm with melted provolone, nestled in a garlic toasted hoagie roll and served with piping hot au jus for dipping

Blackened Swordfish Sandwich


Cajun-grilled swordfish steak topped with lettuce and tomato dressed with a homemade dill mayonnaise and served on a toasted kaiser roll

Tuscan Chicken & Eggplant Panini


Sliced Italian marinated grilled chicken, roasted red peppers,
fried eggplant, fresh spinach, and melted mozzarella with a garlic aioli served on garlic toasted Italian bread accompanied with our house marinara sauce for dipping

Fresh Veggie Panini


Grilled portobello mushroom, roasted red peppers, thinly sliced red onion, fresh spinach, and provolone cheese drizzled with our house balsamic reduction and served on garlic grilled Italian bread

Chicken Parmesan Sandwich


Golden breaded chicken breast baked with melted mozzarella cheese and our house marinara sauce served on garlic toasted Italian bread

Grilled Reuben


A hearty portion of in-house braised lean corned beef, thinly sliced, smothered with sauerkraut, Swiss cheese, and our Russian dressing grilled on deli rye.
Make it a sweet Reuben – Substitute with fresh cole slaw

Italian Mix Sub


Salami, capicola, pepperoni, provolone cheese, lettuce, tomato, red onion and hot cherry peppers served in a hoagie roll drizzled with our Italian dressing.

Deluxe Prime Rib Sandwich


Thinly sliced prime rib, sautéed sliced portobello mushrooms, onions, and green bell peppers topped with melted aged cheddar and a tangy tiger sauce served on a garlic toasted hoagie roll

Cranberry Chicken Salad Sandwich


Homemade chicken salad served on whole-wheat toast with lettuce and cranberry mayonnaise

Piping Hot Hoagies


Choose from sausage, meatball, or eggplant, served in a toasted hoagie roll, topped with our house marinara and melted mozzarella.
Add sautéed onions, green bell peppers, or hot peppers $.99
Add sautéed mushrooms $1.25


Turkey BLT Wrap


In-house oven roasted turkey, applewood-smoked bacon, lettuce, and tomato drizzled with ahoney mustard ginger dressing served in a whole-wheat wrap.

Buffalo Chicken Wrap


Crispy chicken tenders tossed in medium buffalo sauce with shredded jack cheddar cheese, lettuce, and tomato served in a tomato basil wrap and dressed with our homemade bleu chese.

Italian Eggplant Wrap


Thinly sliced eggplant, baby spinach, roasted red peppers, mozzarella cheese and garlic aioli served warm in a tomato basil wrap with a side of our house marinara sauce for dipping.

Gorgonzola Roast Beef Wrap


In-house thinly sliced tender roast beef topped with crumbled gorgonzola, thinly sliced crispy onion straws, mixed greens, and a garlic aioli served in a warm tomato basil wrap.

Hot Chicken Wrap


Grilled Italian marinated chicken, diced roasted red peppers, sautéed onions, fresh spinach, and jack cheddar cheese drizzled with ranch dressing and served in a warm tomato basil wrap.

House Entrées

A complimentary soup or salad is included with all of our entrees.
Unless specified over pasta or with garlic bread, all entrées are served with pasta marinara.

Garlic parmesan oven-roasted potato and sautéed zucchini $2.95

Baked potato and sautéed zucchini (available after 4:00pm) $2.95

Sautéed Spinach, Escarole, or Broccoli $5.95

Pasta & Eggplant

Thin Spaghetti, Linguini, or Penne with Marinara $14.95
Want a different sauce?   Alfredo or Vodka $1.95
Meatballs (2), Sausages (2), or Meatball (1) and Sausage (1) $4.95

Quattro Formaggi


A four-cheese blend ravioli with house marinara served with toasted garlic bread and finished with shaved parmesan

Baked Manicotti


Stuffed with fresh ricotta and parmesan cheese, topped with our house marinara and melted mozzarella, baked until bubbly, and served with toasty garlic bread

Eggplant Parmigiana


Lightly fried thin slices of fresh eggplant layered with mozzarella
and our house marinara

Eggplant Rollitini


Fresh eggplant stuffed with ricotta, parmesan, and mozzarella baked in a creamy marinara alfredo sauce topped with melted mozzarella

Chicken & Veal

Chicken Parmigiana


Golden chicken cutlets topped with our house marinara and melted mozzarella

Chicken Sorrento


Golden chicken cutlets topped with fresh eggplant, our house marinara, and melted mozzarella

Chicken Parmigiana and Eggplant Rollitini


A half portion of our chicken parmigiana paired with baked eggplant rollitini

Chicken Picatta


Tender cutlets of chicken sautéed in a lemon butter wine sauce with capers

Chicken Marsala


Boneless chicken breasts sautéed with fresh sliced mushrooms and served in a Marsala wine demi-glace

Chicken and Broccoli Alfredo


Sautéed chicken and fresh broccoli tossed in a creamy alfredo sauce with penne

Chicken Riggis


Tender boneless chicken sautéed in a rosemary tomato cream sauce,
tossed with fresh broccoli, tomatoes, mushrooms, diced cherry peppers, and penne

Veal Parmigiana


Golden tender veal cutlet topped with our house marinara and melted mozzarella

Veal Sorrento


Golden tender veal cutlet topped with fresh eggplant, our house marinara, and melted mozzarella

Veal Picatta


Tender veal medallions sautéed in a lemon butter wine sauce with capers

Veal Marsala


Tender veal medallions sautéed with fresh sliced mushrooms and served in a Marsala demi-glace

Veal D’Angelo


Golden veal cutlet layered with prosciutto, eggplant, and mozzarella
served in a roasted red pepper mushroom Marsala sauce

Veal Francaise


Egg-battered veal cutlet served in a garlic butter lemon wine sauce

Seafood & Steaks

*All of our steaks are hand-cut and trimmed in-house daily*

Shrimp Scampi


Fresh jumbo shrimp and diced red peppers sautéed in a garlic scampi sauce served over thin spaghetti

Shrimp and Scallops ala Vodka


Fresh jumbo shrimp and sea scallops with sautéed onions, sliced mushrooms, and prosciutto served in a tomato vodka cream sauce over thin spaghetti

Shrimp Ryan


Fresh jumbo shrimp sautéed with artichoke hearts, baby spinach, fresh diced tomatoes, and roasted red peppers served in a white wine garlic butter sauce over linguini

Shrimp Florentine


Fresh jumbo shrimp sautéed with baby spinach and fresh diced tomatoes served in a creamy garlic alfredo sauce over linguini

Scallops Provencal


Fresh jumbo sea scallops sautéed with diced tomatoes, baby spinach, onions, garlic, and mushrooms served in a garlic basil white wine sauce over penne

Broiled Haddock


Fresh haddock broiled in a lemon butter wine sauce

Haddock Francaise


Egg-battered fresh haddock sautéed in a lemon butter garlic wine sauce

Mediterranean Haddock


Broiled fresh haddock topped with sautéed spinach, tomatoes, and sliced mushrooms in a white wine lemon butter sauce, finished with crumbled feta

Surf & Turf Scampi


10 oz. tender filet mignon grilled to your liking, topped with three sautéed jumbo shrimp simmered in a garlic scampi sauce

16 oz. Oven-Roasted Prime Rib


Slow roasted and carved to order, served with piping hot au jus

16 oz. Grilled Ribeye


14 oz. Grilled NY Strip Steak


10 oz. Tender Filet Mignon


Steak Accompaniments

Hot cherry peppers, mushrooms, and onions $3.99
Sautéed onions or mushrooms $2.99

Blackened Ribeye Steak


16 oz. Cajun-grilled ribeye steak topped with sautéed sweet Vidalia onions

Filet Mignon Marsala


10 oz. tender grilled filet mignon, topped with fresh sliced sautéed mushrooms in a Marsala wine demi-glace

Black and Bleu Filet Mignon


10 oz. Cajun-spiced tender filet mignon smothered with a gorgonzola bacon sherry cream sauce finished with scallions and crispy onion straws

Lanie’s Signature Stuffed Steak


Fresh jumbo shrimp sautéed with baby spinach, roasted red peppers, mozzarella, and garlic nestled in a beautifully butterflied 16 oz. NY strip steak smothered in a Madeira mushroom tomato demi-glace

Dessert Menu

Gourmet Desserts

Deep Fried Ice Cream

Creamy vanilla ice cream gently rolled in cinnamon flakes and lightly fried, topped with your choice of strawberries, chocolate sauce, raspberry sauce, caramel sauce, or a combination of the four and finished with whipped cream.

Peanut Butter Pie

Creamy peanut butter mousse and silky milk chocolate fill a chocolate cookie crust and are then topped with chocolate, caramel, Reese's Peanut Butter Cups and a decadent peanut butter drizzle.

Lemon Italian Cream Cake

Refreshing lemon cream fills this delightful cream cake, which is topped with vanilla cake crumbs and a dusting of powdered sugar.

Gourmet Carrot Cake

Three moist layers of delicious cake are loaded with shredded carrots, pecan pieces and crushed pineapple, then filled with cream cheese butter icing and garnished with pecans.

New York Supreme Cheesecake

Simply delicious, smooth and impossibly creamy New York style cheesecake with a graham cracker crust.

Chocolate Lovin' Spoonful

Intensely chocolate cake is filled and topped with creamy, smooth chocolate.

Kids Menu

Kids Meals

Kids Salad (with a meal) $5.99

Kraft Mac and Cheese


You guessed it! Just because you asked, we’re serving the one, the only, Kraft Mac and Cheese

Chicken Tenders


What kid doesn’t love chicken tenders? Golden crispy brown and served with fries

Pasta and Meatball


A junior portion of this favorite, served over a choice of cappellini, penne, or linguini

Cheesy Buddy Burgers


These mini cheeseburgers go hand-in-hand, topped with American cheese and served with fries

Hot Dog


The good old standby, served with fries

Grilled Cheese


Warm and perfectly grilled, served with fries

Chicken Parmigiana Dinner


A junior portion, served with your choice of cappellini, penne, linguini

Jumbo Cheese Ravioli’s


Jumbo five-cheese stuffed ravioli’s served with our house marinara sauce

Jack and Cheddar Cheese Quesadilla


Everybody’s favorite. This quesadilla is loaded with jack and cheddar cheeses and made with love. Served with sour cream and salsa
Add grilled chicken $8.99

Hot Fudge Sundae


Vanilla ice cream covered with warm chocolate fudge and finished with whip cream

Drink Menu






Fresh Brewed Iced Tea


Soft Beverages

Pepsi, Diet Pepsi, Tropicana Pink Lemonade, Brisk Raspberry Iced Tea, Sierra Mist Ginger Ale

20oz. $2.99 | Kids $1.99


Apple, Cranberry, Orange, Grapefruit, Pineapple
Small $2.49 | Large $3.99

Hot Chocolate


Herbal Tea


Saratoga Water


Sparkling or Flat

Saranac Root Beer


Specialty Cocktails

Apple Margarita


Dahlia Reposado Tequila, crisp apple cider, orange liqueur, agave syrup, and a dash of nutmeg served on the rocks with a cinnamon sugar rim

Apple Jacks


Crown Royal Apple, Cinnamon Schnapps, and ginger ale served on the rocks

Captain’s Apple


Simple and delicious Captain Morgan Spiced Rum and crisp apple cider

The Snowflake


Tito’s Vodka, cream of coconut, Blue Curacao, and pineapple juice served up with a sprinkle of toasted coconut

Spiced Silver Bell


Espolon Silver Tequila, fresh lime juice, cranberry juice, and ginger ale mixed together for the perfect winter tequila cocktail

Cranberry Spritzer


A holiday delight. Stoli Vanilla with cranberry juice, topped with ginger ale

Ghost Margarita


Spicy Ghost Pepper Tequila, lime juice, orange liqueur, and agave syrup served on the rocks with a Tajin spice rim

Maple Bourbon Old Fashioned


Muddled orange peels with Basil Hayden Bourbon, maple syrup and a dash of bitters served on the rocks

Lanie’s Coffee


Jameson Irish whiskey, Baileys, Kahlua, and Frangelico served with coffee and topped with whipped cream

Peanut Butter and Jealous


Skrewball Peanut Butter Whiskey, Chambord Raspberry Liqueur and a touch of cream make for a delicious PB&J martini served in a raspberry drizzled glass

Winter Sangria


Sweet red wine paired with crisp apple cider and cranberry juice, a dash of cinnamon and nutmeg, added with a splash of ginger ale

Salted Caramel Latte Martini


Stoli Salted Caramel Vodka, Van Gogh Double Espresso Vodka, Kahlua, Godiva White Chocolate liqueur and a hint of cream served up with espresso beans


Ask your server about our rotating Seasonal Selection

Blue Moon

Druther's IPA


Coors Light


Fiddlehead IPA

Craft Bottles

Founders All Day IPA

New Belgium Fat Tire

Ommegang Witte

Ithaca Flower Power IPA

Ommegang Rare Vos

Spaten Lager

Domestic Bottles


Coors Light

Miller Light

Sam Adams Seasonal


Bud Light

Michelob Ultra

Sam Adams Boston Lager

Sierra Nevada Pale Ale

Imported Bottles

Amstel Light

Corona Light


Labatte Blue


Corona Premier

Heineken Light

Labatte Blue Light

Ciders and Hard Seltzer


White Claw

Non-Alcoholic Bottles

Heineken 0.0


Sparkling Wine

Prosecco - Benvolio



Cava - Freixenet Cordon Negro Brut



Sparkling Rosé - Saratoga Sparkling Co.


New York

Asti - Martini & Rossi



Prosecco - Maschio



White Wine

Pinot Grigio – Oyster Bay

Hawke's Bay, New Zealand
Glass 8 | Bottle 30

Sauvignon Blanc – Matua

Marlborough, New Zealand
Glass 10 | Bottle 38

Chardonnay–Kendall Jackson, Vintners Reserve

Santa Barbara, California
Glass 10 | Bottle 38

Rose - Blanville

Glass 10 |Botlle 38

Pinot Grigio – Bollini

Trentino, Italy
Glass 9 | Bottle 34

Chardonnay – Josh by Joseph Carr

North Coast, California
Glass 9 | Bottle 34

Moscato d’Asti – Franco Amoroso

Glass 8 | Bottle 30

Half Bottles

Pinot Grigio – Santa Margherita


Alto Adige, Italy

Chardonnay – Simi


Sonoma County, California

Pinot Noir – A to Z


Willamette Valley, Oregon

Red Wine

Pinot Noir – Mirassou

Glass 8 | Bottle 30

Chianti Classico - Cecchi

Tuscany, Italy
Bottle 38

Zinfandel - Cline

Lodi, California

Glass 9 | Bottle 34

Syrah - Excelsior

South Africa
Glass 8 | Bottle 30

Cabernet Sauvignon - Josh by Joseph Carr

North Coast, California

Glass 10 | Bottle 38

Pinot Noir – Cherry Pie

Monterey County, California
Glass 10 | Bottle 38

French Blend - Cotes du Rhone

Perrin Reserve Rouge

Rhone, France

Glass 8 | Bottle 30

Malbec - Diseno

Mendoza, Argentina

Glass 8 | Bottle 30

Red Blend - Apothic

Modesto, California

Glass 9 | Bottle 34

Cabernet Sauvignon - Rodney Strong

Sonoma, California 

Glass 11 | Bottle 42

House Wine

Copper Ridge

Cabernet Sauvignon, Merlot, Pinot Grigio, Chardonnay, White Zinfandel

Glass $7.25 | 1/2 Carafe $14 | Carafe $20

Liberty Creek

Pinot Noir

Glass $7.75 | 1/2 Carafe $16 | Carafe $22



Glass $7.75 | 1/2 Carafe $16 | Carafe $22



Glass $7.75 | 1/2 Carafe $16 | Carafe $22

Don't see your favorite dish on the menu? Just ask, we may be able to accommodate your taste.

Prices subject to change.

Major credit cards accepted: MasterCard, Visa, Amex and Discover.

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